Cheese Cake Posted by (nilusushi@yahoo.com) Niluxi

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philladelpia cheese 300g double cream 300ml 3/4 of a small can of condensed milk 6 table spoons of lemon juice. for the base: 225g digestive biscuits crushed 110g of butter melted Mix the crushed biscuits with butter , pressed it into a base of a pie dish (12 inches diameter), and leave it in the fridge to set. Now u beat the double cream to thick. Mix the cheese and condensed milk together with a electric wishk, and FOLD in the cheese mixture. As you go add the lemon juice. And pour in to the prepared base and level it with a spoon. Decorate with thin lemon slice. Back in the fridge to set 4 few hours. © Malini's Kitchen - Printed from www.infolanka.com/recipes