1 fresh bunch of coriander leaves
1 Red onion or 10-15 Shallots (to your taste)
2-3 Green chillies
1 juice of lime
2-3 tbs flaked dried fish (umbalakada) optional
salt & pepper to your tasteMethod
Wash and clean the coriander leaves throughly and chop them finally. To this add finally chopped onions & green chillies too.Mix all these ingrediens with lime juice, salt and pepper & dried fish flakes, mix throughly and serve with rice and curry.
This is a very good subsitute for "Gotukola Mallum", Which we cannot find here in the UK. Hope you Enjoy this as much i do!
© Malini's Kitchen - Printed from www.infolanka.com/recipes
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