Taqueria Guacamole Posted by (sachin-harinee@insight.rr.com) Harinee Silva on March 21, 19103 at 11:19:04:

Print

2 ripe avocados 1 lemon, juiced 1 plum tomato, seeded and chopped 1 small white onion, finely chopped 1 medium fresh jalapeno, seeded and finely chopped Coarse salt Halve avocados lengthwise around pit. Remove pit with a large spoon, then scoop out flesh into a bowl. Squeeze the lemon juice into bowl. Add tomato, onion, and jalapeno, and mash guacamole with a fork to desired consistency. Season guacamole with salt, to taste. Yield: 2 to 2 1/2 cups Prep Time: 10 minutes © Malini's Kitchen - Printed from www.infolanka.com/recipes